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| 48 days ago |
Stretchers...or no stretchers? - 24 replies Hey All, Okay this is a question for all you style mongers out there (ie: everybody) I am not really concerned about the strength of the legs but I’m wondering if I ought to put stretchers in here for more stylistic flair…or not. Now I know some of you might say, “well it just depends on what you like…” That... |
| 60 days ago |
got some burls...now what? - 8 replies Hey All, a tree company just cut down a very large pin oak in my neighbors yard and the neighbor didn’t want anything to do with the wood and the guys were nice enough to cut off all the burls on this tree for me. and when i say all i mean there were a lot of burls. i probably have 25 burls sitting in my yard right now, some small som... |
| 414 days ago |
Question about slabs of beech... - 2 replies Hi All, my buddy and i are slabbing some beech and the slabs will mostly be between 3 and 4 inches thick. my question is once we get this stuff stacked and stickered, do we need to run ratcheting straps over it to insure that it won’t bow or crown? or will it naturally remain fairly stable since it will be so thick? of course we do p... |
| 853 days ago |
concerning the style of breadboards... - 2 replies Is there an accepted normm to follow when putting breaboards on a table top? Should you mount them flush or should you mount them with overhang? What do ya’ll think? |
| 857 days ago |
Breadboard Questions - 7 replies Hello All, Are bread boards always mortised into the table top or are there occasions where they are simply glued and doweled onto the end grain?Obviously, I’m rather new at some of this custom woodworking, so please bear with me if the questions seems rather ignorant. But I’m glad to be a part of a forum like this where informat... |
