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Coffee Survey (Thought it fitting since this was the Coffee Lounge)

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Forum topic by steveosshop posted 2202 days ago 2226 views 0 times favorited 49 replies Add to Favorites Watch
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steveosshop

230 posts in 2223 days


2202 days ago

Just thought I would take a survey and see what kinds of coffee everyone drinks…...

I personally like Folgers and Kroger brand coffee. Black. No cream or sugar. Call me simple. I do like the occasional starbucks visit, but they have just gotten too expensive to go on a regual basis.

Well, let me know what is everyone else’s choice.

-- Steve-o


49 replies so far

View lew's profile

lew

9938 posts in 2353 days


#1 posted 2202 days ago

Dark roast, freshly ground, very strong, black, no sugar.

No Dunkin Doughnuts or Starbucks, please.

Lew

-- Lew- Time traveler. Purveyor of the Universe's finest custom rolling pins.

View bhack's profile

bhack

348 posts in 2318 days


#2 posted 2202 days ago

Yuban original. Ground coffee beans and water. If you add anything else, its a soda pop.

-- Bill - If I knew GRANDKIDS were so much fun I would have had them first.

View Blake's profile

Blake

3434 posts in 2472 days


#3 posted 2202 days ago

Never have been a coffee drinker. Love how it smells, can’t stand the taste.

-- Happy woodworking! http://www.openarmsphotography.com

View brianinpa's profile

brianinpa

1809 posts in 2320 days


#4 posted 2202 days ago

Black with sugar. Surgar makes it taste better.

-- Brian, Lebanon PA, If you aren’t having fun doing it, find something else to do.

View Jim's profile

Jim

118 posts in 2595 days


#5 posted 2202 days ago

maxwell house at home, Folgers at work with a little sugar and creamer. can drink it black on occasion.

-- Jim in Cushing Oklahoma

View trifern's profile

trifern

8132 posts in 2364 days


#6 posted 2202 days ago

Fresh ground Starbucks dark and bold, brewed at home in the morning. Starbucks on the way to work. Starbucks between 1 and 2, and then I brew another pot of Starbucks late afternoon. They may be closing some stores around the country but probably not any within a 60 mile radius of my house. Black, strong, hot and frequent.

-- My favorite piece is my last one, my best piece is my next one.

View Bob #2's profile

Bob #2

3808 posts in 2619 days


#7 posted 2202 days ago

Tim Hortons is the fave up here in Canada.
I’m looking at a proper brewer and some decent coffee now as I only drink a bit and it has to be good or its really bad.
I have almost completely switched to a brand of Green Tea from China.
No additives ( cream or sugar and delicious once your tastbuds are trained.)
A votre son Gout!

Bob

-- A mind, like a home, is furnished by its owner

View woodinit's profile

woodinit

12 posts in 2225 days


#8 posted 2202 days ago

I’ll drink all kinds, but my favorite is a Guatemala Antigua, medium roast. I love to mess around with roasting my own. I have a little small-batch roaster and buy the green beans over the net. It’s amazing how one can “adjust” the same coffee beans to a multitude of flavors by changing the roasting time by just a few minutes in either direction. Then, of course, the grind makes a difference too.

There are 100’s of kinds of coffee beans available, and you can roast coffee beans with any hot-air corn popper…so give it a try. You won’t believe how un-exciting the canned coffee tastes after you’ve spoiled yourself with this little side hobby!

-- woodinit Prov. 3:5&6

View tenontim's profile

tenontim

2131 posts in 2342 days


#9 posted 2202 days ago

Folgers Black Silk. Black, no sugar. Drink a whole pot through out the day.

View Eric's profile

Eric

873 posts in 2381 days


#10 posted 2202 days ago

Over here in Malaysia I enjoy Starbucks and Dunkin’ Donuts coffee. Of course, I’m not picky. I’ll brew and drink just about anything – instant, decaf, whatever.

-- Eric at http://adventuresinwoodworking.com

View whit's profile

whit

245 posts in 2574 days


#11 posted 2202 days ago

12 shots of wimpy espresso (i.e. decaf) over ice . . . black . . . yummy.

-- Even if to be nothing more than a bad example, everything serves a purpose. cippotus

View Mark Shymanski's profile

Mark Shymanski

4983 posts in 2310 days


#12 posted 2202 days ago

Its a Tim’s double double for me eh!. Other than that it is the hot black stuff they serve here in the canteen…I think its coffee ;-)

-- "Checking for square? What madness is this! The cabinet is square because I will it to be so!" Jeremy Greiner LJ Topic#20953 2011 Feb 2

View Douglas Bordner's profile

Douglas Bordner

3960 posts in 2661 days


#13 posted 2202 days ago

Kenya AA with Tanzania Peaberry and Ethiopian Harrar as second and third choices (beans – ground just before brewing); Yuban as the “Crap, we’re out of coffee!” pantry backup. Then there are two vacuum sealed cans of Café du Monde Chicory Coffee in the basement in case of tornados or ”Nuke-U-Lar” attack. I’ll take mine with enough whitening agent to yield a saddle brown cup of Joe, or black’s good too. If involved in a forced march, would be willing to chew grounds.

-- "Bordnerizing" perfectly good lumber for over a decade.

View SteveKorz's profile

SteveKorz

2130 posts in 2311 days


#14 posted 2202 days ago

Thomas Premium Blend from St.Louis (they sell it locally where I am) and Cafe Du Monde’s coffee and chickory. I do like mine diluted with the white stuff and some sugar, tho… I’m with Doug- I’d chew the grounds if I had to. I don’t do Starbucks anymore, too expensive. I’d rather buy a tool…

-- As iron sharpens iron, so one man sharpens another. (Proverbs 27:17) †

View Mike Shea's profile

Mike Shea

152 posts in 2591 days


#15 posted 2202 days ago

tripple shot venti caramel machiato with extra caramel. a shit load of half and half with a half a gallon of shugar. it does wonders in the morning and should not be drunk within 8 hours of bedtime.
i hate the taste of caffiene but love the effects. i do like chi tea…..

-- i can do all things through christ who strengthens me

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