Best finish to resist damage from wine?

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Forum topic by ardbeg posted 05-16-2012 11:57 AM 1080 views 0 times favorited 7 replies Add to Favorites Watch
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102 posts in 2446 days

05-16-2012 11:57 AM

An unusual request perhaps. A friend and I are making new communion dishes for church and I want to see if anyone has experience with a good finish that will hold up to wine being spilled on it. Many thanks!

-- You may delay, but time will not. --Ben Franklin

7 replies so far

View Bertha's profile


12989 posts in 2111 days

#1 posted 05-16-2012 12:07 PM

Whew, that’s a tough one. Do they need to be food safe?

-- My dad and I built a 65 chev pick up.I killed trannys in that thing for some reason-Hog

View ardbeg's profile


102 posts in 2446 days

#2 posted 05-16-2012 04:25 PM

In the best of all possible worlds—yes. However it is actually indirect food contact.

-- You may delay, but time will not. --Ben Franklin

View Loren's profile


8158 posts in 3066 days

#3 posted 05-16-2012 04:46 PM

Poly is a good choice. If you want a super-finish
use a two part epoxy or finish sold for bar tops.

View DrDirt's profile


4135 posts in 3160 days

#4 posted 05-16-2012 05:27 PM

Otherwise for the finish I second the epoxy type finish. Perhaps even an outdoor/marine finish like epifanes

In the article Torture Test for Outdoor Finishes (FWW, issue 205), one of the best finishes was the combination of a penetrating epoxy sealer under Epifanes marine varnish.
So the penetrating epoxy sealer may keep the wine at the surface at least

Good luck
Could: :-)
go “White wine only”

Could also make the communion dishes out of purple heart or bubinga which would hide the stains well.

-- 'Political correctness is fascism pretending to be manners' ~George Carlin

View AJLastra's profile


87 posts in 1647 days

#5 posted 05-16-2012 05:30 PM

Varnish. Shellac will not resist alcohol. Polyurethane would work too. If you want something as hard as nails, use Behlen’s Rock Hard Table Top varnish.

View Clint Searl's profile

Clint Searl

1533 posts in 1779 days

#6 posted 05-16-2012 08:35 PM

It sounds like a small project. Rattlecan lacquer or poly is all that you’ll need. Don’t overwork the problem.

-- Clint Searl....Ya can no more do what ya don't know how than ya can git back from where ya ain't been

View ardbeg's profile


102 posts in 2446 days

#7 posted 05-17-2012 09:26 AM

Thanks all. What made me ask was that I was originally thinking poly, but had someone tell me they had wine eat thru it over time. That surprised me but…

Dr dirt: we are definitely a red wine crowd. ;) dishes are being made of cherry in a modified shaker box model.

-- You may delay, but time will not. --Ben Franklin

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