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Reply by kdc68

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Posted on Making and finishing a restaurant's cheese boards

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kdc68

1996 posts in 966 days


#1 posted 03-13-2013 11:03 PM

shampeon...I read your reply…bloodwood is on the list for an irritants…walnut is too but is rare…be careful what you make them out of…here’s another link

http://www.wood-database.com/wood-articles/wood-allergies-and-toxicity/

-- Measure "at least" twice and cut once


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