Cheese boards

They look great

What are the deminsions?
What type of woods?

-- A famous poet once said: “There is a name hidden in the shadow of my soul, the name is wood. Sweet, ever beautiful, earth grown wood. It warms my heart and brings a tear to my eye.”

Thanks! It’s approximately 18” by 15”. This one is birdseye and wenge, but I’ve also made some substituting the wenge with lacewood, or zebrawood.

-- Bruce, San Jose, Ca www.spotofwood.com

Nice looking cheese boards. Thanks for sharing.

-- My favorite piece is my last one, my best piece is my next one.

Nice looking board. How are you holding the banding on the end grain, glue only?

-- Max "Desperado", Salt Lake City, UT

Yes, just using Titebond III, and lots of clamps!

-- Bruce, San Jose, Ca www.spotofwood.com

Nice board

-- Glenn, New Mexico

If you are just getting started, I’d say you are well on your way. Nice job.

-- Brian, Lebanon PA, If you aren’t having fun doing it, find something else to do.

Great job!

Thanks for the post

Callum

-- For wood working podcasts with a twist check out http://thetimberkid.com/

Great job.

-- Bud, Central Square, NY, http://thepostnbeam.blogspot.com/

Really nice design and well executed. but watch that edge banding – you may have a problem with expansion and contraction of the wood, which may spoil a lovely piece

-- Tony - All things are possible, just some things are more difficult than others! - SKYPE: Heron2005 (http://www.poydatjatuolit.fi)

18×15 , WOW ! That’s a lotta cheese ! Great design and I hope that the edgebanding will stay in place for you : )

-- When did quiet and quite become the same word ? I'm guessing about the same time as your and you're did.

A very elegant and sophisticated design, especially for your first time! I see you enjoy a challenge with simple objects. Functional art is a goal of mine!

-- "They who dream by day are cognizant of many things which escape those who dream only by night." ~ Edgar Allan Poe