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Top Chef's Award - SOLD

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Project by LittlePaw posted 516 days ago 1094 views 0 times favorited 18 comments Add to Favorites Watch

The Iron Chef of Tulsa wanted an award spoon for their annual contest winner. The spoon they wanted will be given to their Chef of the Year for him to keep for one year, until the following year’s contest. I gave them several drawings of spoons from which they picked this one.

They also wanted it to be at least 14 inches which is longer than most spoons. So I lengthened the stem, carved a twist on it and made the top proportionately larger. The design template showed only the front of the spoon, so it was up to me to carve the back of it as I thought it might be. I also added a presentation base so it can be displayed properly.
The wood is Basswood and the base is poplar. The spoon was first treated with a pre-stain conditioner then with 3 coats of Colonial Maple stain. The stain came out blotchy because end grain areas took the stain differently than side grain. Two applications of Minwax paste wax were used as final finishes. The base was made with poplar. After a application of pre-stain conditioner, I rubbed on a coat of Cherry stain and 3 coats of rattle-can lacquer.
The spoon measures 14” long x 1 5/8” wide x 1 ½” thick.
The base measures 7 ¾” x 3 ½” x 8” tall
Your critique are welcome, as always. Thanx

-- LittlePAW - The sweetest sound in my shop, next to Mozart, is what a hand plane makes slicing a ribbon.





18 comments so far

View Monte Pittman's profile

Monte Pittman

12880 posts in 921 days


#1 posted 516 days ago

Very awesome work. A prize for sure!

-- Mother Nature created it, I just assemble it. - It's not ability that we often lack, but the patience to use our ability

View Roman Hrytsak's profile

Roman Hrytsak

453 posts in 1269 days


#2 posted 516 days ago

Congratulations Littlepaw. You are an inspiration! Well done! RH

-- Roman:... there are no mistakes, just opportunities for a design change!

View luv2learn's profile

luv2learn

1613 posts in 886 days


#3 posted 515 days ago

That is one beautiful spoon and a great motivation to attain top chef status. Can I ask how you carved out the bowl? I recently made a rather plain spoon for the first time and struggled carving the interior of the bowl.

-- Lee - Northern idaho~"If the women don't find you handsome, at least they ought to find you handy"~ Red Green

View LittlePaw's profile

LittlePaw

1571 posts in 1662 days


#4 posted 515 days ago

Thanx for the encouraging comments, all. L@L: I drew the bowl edge with pencil first so I wouldn’t go past it. Then I used a spoon gouge to carve out the cavity…slow going. Since I hadn’t made a lot of spoons, I haven’t tried other ways. Any suggestions, guys?

-- LittlePAW - The sweetest sound in my shop, next to Mozart, is what a hand plane makes slicing a ribbon.

View USAFPOL's profile

USAFPOL

90 posts in 634 days


#5 posted 515 days ago

Woah, what a piece of art!

View shipwright's profile

shipwright

4807 posts in 1381 days


#6 posted 515 days ago

Very nice … two of my favorite things, woodworking and cooking …. in one place.
It makes a fine display piece for the restaurant of the winning chef.
I think you should be treated to a dinner for two by each successive winner.

-- Paul M ..............If God wanted us to have fiberglass boats he would have given us fiberglass trees. http://prmdesigns.com/

View a1Jim's profile

a1Jim

111999 posts in 2160 days


#7 posted 515 days ago

Very cool work.

-- http://artisticwoodstudio.com Custom furniture

View lightweightladylefty's profile

lightweightladylefty

2576 posts in 2296 days


#8 posted 515 days ago

Paul,

Nice carving and lovely presentation! We think shipwright’s idea couldn’t be better: dinner for two by each successive winner. You need to negotiate that!

L/W

-- Jesus is the ONLY reason for ANY season.

View HillbillyShooter's profile (online now)

HillbillyShooter

4249 posts in 876 days


#9 posted 515 days ago

Beautiful carving.

-- John C. -- "Firearms are second only to the Constitution in importance; they are the peoples' liberty's teeth." George Washington

View JR45's profile

JR45

538 posts in 896 days


#10 posted 515 days ago

Very nice carving, and the stand compliments the spoon so well. I’m sure it will be appreciated by the winner and their successors over the years.
Jim

-- It always looks better when it's finished!

View Roger's profile

Roger

13946 posts in 1387 days


#11 posted 515 days ago

That is some beautiful carving work. Very nice

-- Roger from KY. Work/Play/Travel Safe. Kentuk55@bellsouth.net

View Woodbridge's profile

Woodbridge

2544 posts in 1001 days


#12 posted 515 days ago

very nice work! really cool carving.

-- Peter, Woodbridge, Ontario

View dee2's profile

dee2

277 posts in 919 days


#13 posted 515 days ago

Wish I had the patience of you carvers. Beautiful piece and the stand was a great idea and compliments it for sure. I think the twist really makes it eye catching.

-- Dee2, OH Aromatherapy....fresh cut wood!!

View WoodenFrog's profile

WoodenFrog

2737 posts in 1497 days


#14 posted 514 days ago

WOW!!!! Beautiful Carving!!!!!

-- Robert B. Sabina, Ohio..... http://www.etsy.com/shop/WoodenfrogWoodenProd

View kiefer's profile

kiefer

2937 posts in 1250 days


#15 posted 514 days ago

A carving that captures the essence of fine cuisine .
Wine is such a important part of cooking in the food and with the meal and you have certainly captured this well with this trophy spoon .

-- Kiefer 松

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