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Whole grain bread box

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Project by hairy posted 04-13-2012 08:16 PM 2876 views 9 times favorited 31 comments Add to Favorites Watch

High fiber. Low fat. What more could you want?
The bread is cherry, with Mohawk Dead Flat lacquer.
Maple dish with poly.
Almost 7” wide x almost 3” tall.

-- on Wednesday's I go shopping, and have buttered scones for tea...





31 comments so far

View Roger's profile

Roger

17483 posts in 1806 days


#1 posted 04-13-2012 08:28 PM

Some Mrs. Buttersworth, and it’s go time!!

-- Roger from KY. Work/Play/Travel Safe. Kentuk55@yahoo.com

View TopamaxSurvivor's profile

TopamaxSurvivor

16230 posts in 2678 days


#2 posted 04-13-2012 08:31 PM

Nice work, looks good enough to eat! What is the crust, walnut? ;-))

-- Bob in WW ~ "some old things are lovely, warm still with life ... of the forgotten men who made them." - D.H. Lawrence

View dpow's profile

dpow

485 posts in 1846 days


#3 posted 04-13-2012 08:35 PM

Cool looking “bread” box Hairy. I agree with Roger, it could use some syrup, or maybe some ham and cheese. Thanks for sharing.

-- Doug

View 489tad's profile

489tad

2777 posts in 2013 days


#4 posted 04-13-2012 08:36 PM

That is too cool. My son would probably try to eat it.

-- Dan, Naperville IL, I.G.N.

View Brandon's profile

Brandon

4145 posts in 1953 days


#5 posted 04-13-2012 08:50 PM

Nice one, Hairy! How did you texturize the bread?

-- "hold fast to that which is good"

View Porchfish's profile

Porchfish

619 posts in 1534 days


#6 posted 04-13-2012 08:57 PM

Needs a little p-nut butter & I’d do it ! ..... very nice ! ...... or maybe put it on the table with fresh butter inside…Hell of a butter dish for a dinner party ! way to go !

-- The pig caught under the fence is always the one doing all the squealing !

View Porchfish's profile

Porchfish

619 posts in 1534 days


#7 posted 04-13-2012 09:02 PM

Just for giggles Hairy, Me Pa was a WOSG in the 37th Infantry Div. Ohio National Guard ww2

-- The pig caught under the fence is always the one doing all the squealing !

View hairy's profile

hairy

2172 posts in 2534 days


#8 posted 04-13-2012 09:09 PM

Thanks!

Brandon, I used a dremel and a few size bits to make it look like air bubbles in the bread. Then a hand held wire brush.

-- on Wednesday's I go shopping, and have buttered scones for tea...

View Randy_ATX's profile

Randy_ATX

763 posts in 1444 days


#9 posted 04-13-2012 09:20 PM

You are really good at this sort of thing. I remember your burger project. Nice job Hairy.

-- Randy -- Austin, TX by way of Northwest (Woodville), OH

View Woodbridge's profile

Woodbridge

3222 posts in 1420 days


#10 posted 04-13-2012 09:29 PM

Very cool, high in fibre to I’ll bet.

-- Peter, Woodbridge, Ontario

View WoodenFrog's profile

WoodenFrog

2737 posts in 1915 days


#11 posted 04-13-2012 09:33 PM

Cool Man! Cool!
Great Job!

-- Robert B. Sabina, Ohio..... http://www.etsy.com/shop/WoodenfrogWoodenProd

View longgone's profile

longgone

5688 posts in 2311 days


#12 posted 04-13-2012 09:55 PM

Really nice! The bread looks yummy!

View chrisstef's profile (online now)

chrisstef

13021 posts in 2008 days


#13 posted 04-13-2012 11:31 PM

i cant come up with any jokes that havent all ready been said.

Really cool project hairy.

-- "there aren’t many hand tools as awe-inspiring as the #8 jointer. I mean, it just reeks of cast iron heft and hubris" - Smitty

View mtnwild's profile

mtnwild

3474 posts in 2529 days


#14 posted 04-13-2012 11:47 PM

Wow, very cool, great idea, very well done.

-- mtnwild (Jack), It's not what you see, it's how you see it.

View T. D. Reid's profile

T. D. Reid

275 posts in 1347 days


#15 posted 04-14-2012 12:08 AM

that is totally awesome sir! Cheers

-- Head to the shop its calling you – Todd

showing 1 through 15 of 31 comments

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