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Whole grain bread box

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Project by hairy posted 04-13-2012 08:16 PM 4585 views 10 times favorited 32 comments Add to Favorites Watch

High fiber. Low fat. What more could you want?
The bread is cherry, with Mohawk Dead Flat lacquer.
Maple dish with poly.
Almost 7” wide x almost 3” tall.

-- My reality check bounced...





32 comments so far

View Roger's profile

Roger

20929 posts in 2856 days


#1 posted 04-13-2012 08:28 PM

Some Mrs. Buttersworth, and it’s go time!!

-- Roger from KY. Work/Play/Travel Safe. Keep your dust collector fed. Kentuk55@yahoo.com

View TopamaxSurvivor's profile

TopamaxSurvivor

18310 posts in 3728 days


#2 posted 04-13-2012 08:31 PM

Nice work, looks good enough to eat! What is the crust, walnut? ;-))

-- Bob in WW ~ "some old things are lovely, warm still with life ... of the forgotten men who made them." - D.H. Lawrence

View dpow's profile

dpow

503 posts in 2896 days


#3 posted 04-13-2012 08:35 PM

Cool looking “bread” box Hairy. I agree with Roger, it could use some syrup, or maybe some ham and cheese. Thanks for sharing.

-- Doug

View 489tad's profile

489tad

3378 posts in 3064 days


#4 posted 04-13-2012 08:36 PM

That is too cool. My son would probably try to eat it.

-- Dan, Naperville IL, I.G.N.

View Brandon's profile

Brandon

4152 posts in 3004 days


#5 posted 04-13-2012 08:50 PM

Nice one, Hairy! How did you texturize the bread?

-- "hold fast to that which is good"

View Porchfish's profile

Porchfish

832 posts in 2585 days


#6 posted 04-13-2012 08:57 PM

Needs a little p-nut butter & I’d do it ! ..... very nice ! ...... or maybe put it on the table with fresh butter inside…Hell of a butter dish for a dinner party ! way to go !

-- The pig caught under the fence is always the one doing all the squealing !

View Porchfish's profile

Porchfish

832 posts in 2585 days


#7 posted 04-13-2012 09:02 PM

Just for giggles Hairy, Me Pa was a WOSG in the 37th Infantry Div. Ohio National Guard ww2

-- The pig caught under the fence is always the one doing all the squealing !

View hairy's profile

hairy

2726 posts in 3584 days


#8 posted 04-13-2012 09:09 PM

Thanks!

Brandon, I used a dremel and a few size bits to make it look like air bubbles in the bread. Then a hand held wire brush.

-- My reality check bounced...

View Randy_ATX's profile

Randy_ATX

879 posts in 2494 days


#9 posted 04-13-2012 09:20 PM

You are really good at this sort of thing. I remember your burger project. Nice job Hairy.

-- Randy -- Austin, TX by way of Northwest (Woodville), OH

View Woodbridge's profile

Woodbridge

3552 posts in 2470 days


#10 posted 04-13-2012 09:29 PM

Very cool, high in fibre to I’ll bet.

-- Peter, Woodbridge, Ontario

View WoodenFrog's profile

WoodenFrog

2737 posts in 2965 days


#11 posted 04-13-2012 09:33 PM

Cool Man! Cool!
Great Job!

-- Robert B. Sabina, Ohio..... http://www.etsy.com/shop/WoodenfrogWoodenProd

View longgone's profile

longgone

5688 posts in 3361 days


#12 posted 04-13-2012 09:55 PM

Really nice! The bread looks yummy!

View chrisstef's profile

chrisstef

17479 posts in 3059 days


#13 posted 04-13-2012 11:31 PM

i cant come up with any jokes that havent all ready been said.

Really cool project hairy.

-- Its not a crack, its a casting imperfection.

View mtnwild's profile

mtnwild

3474 posts in 3579 days


#14 posted 04-13-2012 11:47 PM

Wow, very cool, great idea, very well done.

-- mtnwild (Jack), It's not what you see, it's how you see it.

View T. D. Reid's profile

T. D. Reid

275 posts in 2397 days


#15 posted 04-14-2012 12:08 AM

that is totally awesome sir! Cheers

-- Head to the shop its calling you – Todd

showing 1 through 15 of 32 comments

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