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Project by Sam Shakouri posted 03-31-2012 08:14 AM 1896 views 1 time favorited 20 comments Add to Favorites Watch

I thought Lizardhead’s pizza getter needed a pizza cutter, so I turned one just for fun. I hope he and everybody will like it as much as I do.
The cutter is jarrah and the handle is camphor laurel.

-- Sam Shakouri / CREATING WONDERS WITH WOOD.....Sydney,Australia....

20 comments so far

View degoose's profile


7199 posts in 2924 days

#1 posted 03-31-2012 08:16 AM

That is fabulous mate…

-- Drink twice... and don't bother to cut... @ For lovers of all things timber...

View stefang's profile


15512 posts in 2904 days

#2 posted 03-31-2012 08:27 AM

Much better than the ones made from steel. Nice work Sam.

-- Mike, an American living in Norway.

View Monte Pittman's profile

Monte Pittman

23476 posts in 1907 days

#3 posted 03-31-2012 10:26 AM

very nice. what woods?

-- Mother Nature created it, I just assemble it.

View Tim Dahn's profile

Tim Dahn

1547 posts in 3134 days

#4 posted 03-31-2012 10:49 AM

Great, nice contrasting woods. How well does it cut? Finished with mineral oil?

-- Good judgement comes from experience and experience comes from poor judgement.

View WoodenFrog's profile


2737 posts in 2483 days

#5 posted 03-31-2012 01:08 PM

Very cool! Nice!

-- Robert B. Sabina, Ohio.....

View lew's profile


11493 posts in 3325 days

#6 posted 03-31-2012 01:39 PM

Mama Mia! What a pizza cutter!!

-- Lew- Time traveler. Purveyor of the Universe's finest custom rolling pins.

View Ken90712's profile


17199 posts in 2758 days

#7 posted 03-31-2012 02:51 PM

Never would have thought to use wood as the cutter! Sam you have done it again!

-- Ken, "Everyday above ground is a good day!"

View Bluepine38's profile


3356 posts in 2655 days

#8 posted 03-31-2012 03:20 PM

Great looking pizza cutter, if you and Lizardhead were a few miles closer we might be able to see just how
the getter and cutter would work together, but like Tim I am curious. Have you tried it out on a pizza yet?
Thank you for sharing.

-- As ever, Gus-the 78 yr young apprentice carpenter

View Sam Shakouri's profile

Sam Shakouri

1200 posts in 2657 days

#9 posted 03-31-2012 03:51 PM

Not yet on pizza, BUT I tried it out on SHAVING this morning and I needed only one go and without shaving cream !!!

-- Sam Shakouri / CREATING WONDERS WITH WOOD.....Sydney,Australia....

View Joe Lyddon's profile

Joe Lyddon

9602 posts in 3622 days

#10 posted 03-31-2012 04:19 PM


You’re full of new ideas!

That’s a COOL PIZZA cutter!

Great job as usual!

Thank you.

-- Have Fun! Joe Lyddon - Alta Loma, CA USA - Home: ... My Small Gallery:"

View lizardhead's profile


609 posts in 2411 days

#11 posted 03-31-2012 05:36 PM

I think my pizza might get cold before I get to your cutter

-- Good, Better, Best--Never let it rest---Always make your Good be Better & your Better Best

View gavinzagreb's profile


210 posts in 1889 days

#12 posted 03-31-2012 06:14 PM

Fantastic idea. I think the massaranduba i have will work great as the cutting disk. Since i don’t have a lathe i will have to come up with some other way of making it. Massaranduba Works great as a bottle opener and only bad pizza is harder than a bottle cap.

View Bearpie's profile


2601 posts in 2587 days

#13 posted 03-31-2012 08:20 PM

Whoa, this looks great. Thanks for sharing.

-- Erwin, Jacksonville, FL

View Dennisgrosen's profile


10876 posts in 2685 days

#14 posted 03-31-2012 08:28 PM

great colour combination for a Pizzacutter :-)

thanks for sharing Sam

take care

View peteg's profile


3953 posts in 2392 days

#15 posted 03-31-2012 09:25 PM

Great idea Sam, you certainly picked the right timber for the cutter with that Jarrah.
BTW, congrats for the DT3 well done Mate

-- Pete G: If you always do what you always did you'll always get what you always got

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