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Poplar Pizza Peel

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Project by Benboy posted 764 days ago 1378 views 1 time favorited 13 comments Add to Favorites Watch

I bought a pizza peel a couple years ago from Crate and Barrel made from glued up stips of beech wood. Cost me $24. Well the Beech is coming unglued and so I went to Menard’s spent $7.38 on a 1×8 of poplar 3’ long and made my own. there is only one glue joint on the paddle and the handle was turned on my wife’s grandfather’s lathe.

-- If I can't make it, I probably don't need it.





13 comments so far

View Brett's profile

Brett

838 posts in 1262 days


#1 posted 764 days ago

Nice peel! Have you used it yet?

-- Hand Crafted by Brett Peterson John 3:16 http://www.TheCrookedNail.blogspot.com

View Benboy's profile

Benboy

84 posts in 764 days


#2 posted 764 days ago

Yeah I used it for a loaf of bread last week. It is a little heavy since I didn’t plane down to 5/8” like the one I bought. But I like the heft. It doesn’t show up real well in the photo, but the poplar has a nice green to the dark grain.

-- If I can't make it, I probably don't need it.

View Ken90712's profile

Ken90712

14500 posts in 1691 days


#3 posted 764 days ago

Nice work, I need to make one of these! Well done!

-- Ken, "Everyday above ground is a good day!"

View Brandon's profile

Brandon

4134 posts in 1454 days


#4 posted 764 days ago

I love it! Just this evening we had a pizza accident and I thought to myself, I need to make a peel. And here one is! Thanks for posting. :-)

-- "hold fast to that which is good"

View Woodbridge's profile

Woodbridge

2424 posts in 921 days


#5 posted 763 days ago

looks great. I know my wife would love one of these.

-- Peter, Woodbridge, Ontario

View AgentSkwerl's profile

AgentSkwerl

12 posts in 764 days


#6 posted 763 days ago

I’m going to end up making one of these as well. Did you use a salad bowl finish for the peel?

-- Chris, Cary NC

View Milo's profile

Milo

845 posts in 1822 days


#7 posted 763 days ago

What is the handle? Walnut?

btw, LOVE IT! Its criminal I haven’t made one yet… ;)

-- Beer, Beer, Thank God for Beer. It's my way of keeping my mind fresh and clear...

View Benboy's profile

Benboy

84 posts in 764 days


#8 posted 763 days ago

I did not use Salad bowl finish since food never comes in contact with the peel. I always put my bread and Pizza on parchment paper on top of the peel. So it slides easy onto the baking stone and keeps me from getting corn meal all over the place. I just used a polycrylic finish.

The handle is poplar as well. It is all out of one piece of 1”x8”x36” polar. I took two pieces of the darker grain and glued them up. Then I turned it on the lathe. I actually made it longer than I needed and cut the dado at the end before I glued it up. I’ll try to post a side view pic so you can see how the handle is attached.

-- If I can't make it, I probably don't need it.

View vakman's profile

vakman

301 posts in 906 days


#9 posted 763 days ago

If you want something done right…do it yourself! Great job, I just had need for one of these last week, when I rolled out pizza dough and made pizza, right on my counter. Needless to say it was difficult to get it on a pan, I’ll have to make one of these.

-- - Power is not revealed by striking hard or often, but by striking true. -

View Martyroc's profile

Martyroc

2708 posts in 809 days


#10 posted 763 days ago

very cool, beats the cheap quality ones I bought.

-- Martin ....always count the number of fingers you have before, and after using the saw.

View Benboy's profile

Benboy

84 posts in 764 days


#11 posted 763 days ago

I added some pics to show how the handle is attached to the paddle and to show the profile of the edges. I primarily cut that angle with my table saw, but I had to use a rasp and file to complete the curve across the front.

-- If I can't make it, I probably don't need it.

View MadeinGarage's profile

MadeinGarage

16 posts in 1192 days


#12 posted 759 days ago

You might want to reconsider finishing the peel with the salad bowl finish. I use my peel more often taking the pizza off of the grill then I do transferring to a stone or something else. Got to love that grilled pizza!

But nice looking peel. Might have to make my own when the store bought one gives out on me.

View Benboy's profile

Benboy

84 posts in 764 days


#13 posted 759 days ago

If I find myself needing a peel for grill pizza I will happily make another peel. I have always wanted to build a wood-fired pizza oven…

-- If I can't make it, I probably don't need it.

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