Just a few more Pizza Peels

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Project by woodshaver Tony C posted 04-06-2017 07:26 PM 1406 views 9 times favorited 42 comments Add to Favorites Watch

I started these peels about 5 weeks ago but I hurt my back overloading my Lawn Spreader and pushing through our thick lawn. So now I’m good and back in the shop having fun!
These peels are made of Maple, Cherry and Walnut With an added leather loop for hanging. Finished with Beeswax and mineral spirits.
All comments good or bad welcome!
Thanks for looking!

-- St Augustine FL, Experience is the sum of our mistakes!

42 comments so far

View jeffswildwood's profile


2245 posts in 1760 days

#1 posted 04-06-2017 07:34 PM

Tony, thats a very nice set! Good work.

-- We all make mistakes, the trick is to fix it in a way that says "I meant to do that".

View kiefer's profile


5534 posts in 2450 days

#2 posted 04-06-2017 07:51 PM

That is a super nice design on those peels and makes me want to make some just like it .
Love wood combination and the leather loop is the perfect way to hang it and that brand will make it one to remember .
Would love to know your pizza dough recipe .


-- Kiefer

View Joe Lyddon's profile

Joe Lyddon

9921 posts in 3835 days

#3 posted 04-06-2017 08:26 PM


Glad ur back is better…

Your peels are really purdy and COOL…

-- Have Fun! Joe Lyddon - Alta Loma, CA USA - Home: ... My Small Gallery:"

View Scott Oldre's profile

Scott Oldre

956 posts in 3214 days

#4 posted 04-06-2017 09:44 PM

I’ve made a Pizza Peel or two (3 actually) and those sir are top drawer. Love the color contrasts, the wave of the handle, and generally I don’t see a darn thing I don’t like about them. You should be proud of those babies while they are still in your care, because we all know that one day they’ll just peel out and go live with someone else. Then you’ll have to visit and fuss about them keeping them waxed and nurtured.

Thanks for sharing.

-- Scott, Irmo SC

View pottz's profile


1992 posts in 767 days

#5 posted 04-06-2017 09:46 PM

real nice looking peels tony,id hit up the mom and pop pizza shops and maybe sell a few?great work.

-- sawdust the bigger the pile the bigger my smile-larry,so cal.

View Jim Jakosh's profile

Jim Jakosh

19312 posts in 2888 days

#6 posted 04-06-2017 11:13 PM

Real nice peels, Tony!!!


-- Jim Jakosh.....Practical Wood Products...........Learn something new every day!! Variety is the Spice of Life!!

View  woodshaver Tony C   's profile

woodshaver Tony C

5412 posts in 3136 days

#7 posted 04-06-2017 11:18 PM

Thanks Jeff ..
I think I’m done making peels for a while…time to move on to something else!

Thanks Klaus....
I would love to see what you come up with if you decide to make a Peel. I know you’ll add something unique… I’m sure!
As far as a pizza receipt I just find a recipe on line and go from there or we’ll heat up the oven to 425° and then and head on over to Papa Murphy's and watch them build our pizza then head on home to cook it. LOVE AT 425°

Thanks Joe...
I took me a few tries to get the look I wanted! They sure do look good I must say! And every time I hurt my back I learn something new that I should not to do! Think I would have learned by now! LOL!

Thanks Scott...
I do find it hard to part with things I make if they turn out nice. But I can’t keep all these peels so I’ll let my son put them in his friends consignment shop for sale. I’ll make some care instructions for each one.
Thank you for your nice comments!

Thank you Pottz...
I’m going to put some in a consignment shop soon. It’s a nice shop that sells all kinds of home decor. I’m letting my son handle that part. Problem is he lives 400 miles from us so I’ll see him on our next visit up there. No hurry….May be Christmas will be a good time to sell them.

Thanks Jim...
All this talk about pizza is making me hungry!

-- St Augustine FL, Experience is the sum of our mistakes!

View Desert_Woodworker's profile


1207 posts in 997 days

#8 posted 04-07-2017 12:12 AM

No respectable woodworker would share the crust- but what about the sauce!
Nice project!

-- Desert_Woodworker

View  woodshaver Tony C   's profile

woodshaver Tony C

5412 posts in 3136 days

#9 posted 04-07-2017 12:30 AM

Thanks Desert_Woodworker…
That sauce sure does look tasty!

-- St Augustine FL, Experience is the sum of our mistakes!

View doubleDD's profile (online now)


6616 posts in 1826 days

#10 posted 04-07-2017 12:39 AM

Excellent job Tony. You peel those peelers of the presses with ease. My wife made pizza a couple weeks ago and the kids (grown adults) were fighting to use the peeler. Haha. Everybody likes your branding on them too.
If your lawn is that thick, quit fertilizing it. Lol.

-- Dave, Downers Grove, Il. -------- When you run out of ideas, start building your dreams.

View Dale J Struhar Sr's profile

Dale J Struhar Sr

478 posts in 2913 days

#11 posted 04-07-2017 12:49 AM

Very nice job. love the contrasting woods.

-- Dale, Ohio

View  woodshaver Tony C   's profile

woodshaver Tony C

5412 posts in 3136 days

#12 posted 04-07-2017 01:12 AM

Thanks Dave...
Glad to hear my peel was a hit with the “big” kiddos”! Anyone with St Augustine turf knows it’s very thick and heard to push anything through it. No more full hoppers of fertilizer for me; little at a time for this old man! LOL!

Thanks Dale...
Woods looks their best when they contrast each other for sure!

-- St Augustine FL, Experience is the sum of our mistakes!

View EricTwice's profile


223 posts in 316 days

#13 posted 04-07-2017 01:16 AM

Some how they make me want to build a pizza oven so I can try one out.

nice job

-- nice recovery, They should pay extra for that mistake, Eric E.

View kocgolf's profile


257 posts in 1961 days

#14 posted 04-07-2017 01:33 AM

One of the next things on my list is replacements for my cracking old peels. I make a lot of from scratch pizza. These are maybe the coolest, nicest peels I’ve seen. Keeping this in mind as reference for sure. Really excellent.

Side note: Where do you guys get the branding stamps? I need something soon if I am going to start building respectable stuff for people.

View  woodshaver Tony C   's profile

woodshaver Tony C

5412 posts in 3136 days

#15 posted 04-07-2017 02:06 AM

Thanks Eric...
After I made my first peel I ran out to Papa Murphy's layed my pizza stone in our gas grill heated it to 425° just so I could try my peel!

Thanks Kocgolf...I bought my branding iron from

Click this big square to see a build slide show.
Pizza Peel build

-- St Augustine FL, Experience is the sum of our mistakes!

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