|Project by SPalm||posted 01-18-2010 05:10 PM||4300 views||6 times favorited||7 comments|
I needed something to try out my new homemade inlay cutter, so I made another cheese slicer. It kind of has a Southwestern flair.
I had a little trouble with the darker wood chipping out. The glue seams on it are a little rougher than I want, but really not bad. The seams on the Spanish cedar and maple are perfect.
Included is a view from the side showing the 1/8” thickness of the inlay. The pieces are glued in a 3/4” dado that I cut on the router table. The base is cherry and is finished with oil and wax.
There are directions and sources for the slicer itself here.
-- -- I'm no rocket surgeon