| Project by jase | posted 04-11-2015 10:30 AM | 2361 views | 7 times favorited | 4 comments |  |
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Got to travel to Tokyo and learn how to make soba noodles from a soba master at his home. I took dimensions of his kitchen sink and made this as a thank you gift. He likes it so much, he told me he hung it on the wall, he’ll never cut it.
I wish I knew it, I wouldn’t have made it end-grain.
Added my design layout in case anybody wants to make it. After it was done, I put on cherry ends to give it a different look and ran it through the the table saw so I could run maple on the sides to prevent any warp.
-- 'If you got any, you got plenty'
4 comments so far
jim65
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1004 posts in 2078 days
#1 posted 04-11-2015 01:28 PM
Beautiful! I would not cut on it either, frame it! Nice.
-- Jim, Marostica Italy
pjr1
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26 posts in 1359 days
#2 posted 04-11-2015 03:23 PM
I’ll have to agree – way too nice to cut on!
I had no idea there there was such a thing as a soba master but it is Japan after all. Live there for a year and a my share of soba!
BroncoBrian
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791 posts in 2103 days
#3 posted 04-11-2015 04:10 PM
Same here, it is beautiful. I guess I will not rush to get rid of extra wood I think is in the way.
-- I'd like to see a forklift lift a crate of forks. It'd be so damn literal!
jase
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54 posts in 1724 days
#4 posted 04-12-2015 12:09 AM
Thanks guys
-- 'If you got any, you got plenty'
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