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Bread boards/cutting boards

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Project by RAH posted 12-01-2008 04:23 AM 2169 views 11 times favorited 7 comments Add to Favorites Watch

I put these together for Christmas presents, I like contrasting woods I hope the relatives do also.
The woods are cherry,walnut, maple, hickory, teak (thought it was mahogany until I cut it, to late) and oak. I had already started the boards when I read a comment from someone about oak being porous, I’ll give that one to my brother in law. I going to ask for more clamps for Christmas.

Thanks Ron

-- Ron Central, CA





7 comments so far

View Max's profile

Max

55978 posts in 3026 days


#1 posted 12-01-2008 05:00 AM

Don’t see any pictures????

-- Max "Desperado", Salt Lake City, UT

View Karson's profile

Karson

34916 posts in 3154 days


#2 posted 12-01-2008 05:26 AM

Nice looking boards. A great job.

-- I've been blessed with a father who liked to tinker in wood, and a wife who lets me tinker in wood. Southern Delaware karson_morrison@bigfoot.com †

View Max's profile

Max

55978 posts in 3026 days


#3 posted 12-01-2008 06:12 AM

Boards turned out great. Did you just pin the bread board edges? Never can have enough clamps!!!

-- Max "Desperado", Salt Lake City, UT

View Dusty56's profile

Dusty56

11688 posts in 2441 days


#4 posted 12-01-2008 08:38 AM

The pinned ends look great on these pretty boards

-- I'm absolutely positive that I couldn't be more uncertain!

View woodworm's profile

woodworm

14134 posts in 2344 days


#5 posted 12-01-2008 02:51 PM

Very nice pieces of cutting boards. Like Dusty, I like the pinned breadboard end.

-- masrol, kuala lumpur, MY.

View CharlieM1958's profile

CharlieM1958

15817 posts in 2971 days


#6 posted 12-01-2008 03:57 PM

These are really nice. Bread board ends on bread boards… what an idea!

-- Charlie M. "Woodworking - patience = firewood"

View brat's profile

brat

3 posts in 2188 days


#7 posted 12-29-2008 07:23 PM

As all of Ron’s projects have been this one too is a lovely treat. It is prominently displayed on my counter but I have been afraid to actually use it because I don’t want to have cut marks in it like my cheaper quality store bought bread boards. Kitty

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