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This baguette board was made from Camphor Laurel, Purple Heart and Tasmanian Black wood.. I made extra strips for the" "Next Step"":http://lumberjocks.com/projects/30203 project so not to waste them I laminated them and then cut through the board at 30 degrees 8 times [there by giving me 7 strips] and then just offsetting each piecea little, glued it back together and squared off the sides.. Used the Patron Jig to round the ends and drilled a 1 inch hole at the endand chamfered all the edges.
Lenght : 14"
Width : 5 "
Thickness : 3/4 "
Finish : Parrafin Oil.

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Comments

· Banned
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Very nice, but just what is a baguette board? I do not know.
 

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Very cool and a great selection of woods…Nice job Larry!
 

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baguette : n, a skinny loaf of bread , eaten with the bag .

surprisingly , only rich people do this ,
as poor people use the bag to carry their stash in .

cool larry !
 

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Great board Larry. The offset pattern looks nice.
 

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It's awesome!
 

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Nice!! These crooked boards of yours makes me dizzy!!!
 

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Here Larry I thought you were using your band saw to cut you baguette and then gluing the board back together…nice design…BC
 

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David a great description of a baguette. I almost picked up one yesterday but settled for French bread. I wonder if his board could be used for French Bread.

Larry A great looking board.
 

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Nice one Larry. No trouble with end grain gluing??
 

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That looks really great…. but I'm a little lost on what jig you used?
 

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baguette - a hard….skinny loaf of bread which…..after 2 days ….....becomes as hard as the baguette board….....thus
both are very difficult to eat!!!!

Another great job Larry…...love the offset!!!
 

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You made a very attractive bread board. The cross-cuts really make it unique. Got me wondering what might happen if you had cut each of your eight cuts at a different angle, before shifting the slices for the offset. Might be something for me to try if I can find time to make one of these.
 

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nice boards…

Doug--WHO HAS BAguette bread left after two days??? that stuff is in my belly tooooo fast…

Matt
 

· In Loving Memory
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Very cool Larry. I tried my first board, ended up with a couple handsful of multicolored wood chunks, not big enough to cut anything but a gnat on. Lot of fun though and learned a lot, not to make cutting boards. LOL
 

· In Loving Memory
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Beautiful board Larry. I thought baquettes were aging cheer leaders, but I guess I was wrong there. Sorry ladies, I couldn't resist.
 
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