Project Information 2nd pizza peel, a bit bigger and thinner. Walnut, maple, cherry Gallery 212658.jpg 112.6 KB Views: 8 Share: Facebook Twitter Reddit Pinterest Tumblr WhatsApp Email Link
Report Mickit · Registered Joined Feb 6, 2010 · 244 Posts Apr 15, 2011 Ahh…my two favorite things, pizza and fine woodworking. How does the thin peel stand up to the heat?
Report michiganmark · Registered Joined Jan 4, 2010 · 5 Posts Apr 15, 2011 Now I'm hungry! Great work.
Report storm50 · Registered Joined Jan 7, 2008 · 2 Posts Apr 15, 2011 Mickey- it seems fine, I haven't had any problems I usually scoop it out and then place it something else to cut so it's not on the peel too long.
Mickey- it seems fine, I haven't had any problems I usually scoop it out and then place it something else to cut so it's not on the peel too long.
Report Chelios · Registered Joined Jan 2, 2010 · 325 Posts Apr 15, 2011 The peel looks great and that pizza looks even better! How hot is that oven? and what do you use for a stone?
The peel looks great and that pizza looks even better! How hot is that oven? and what do you use for a stone?
Report a1Jim · Registered Joined Aug 9, 2008 · 19,753 Posts Apr 15, 2011 Most a peeling. The pizza looks good too
Report dennis · Registered Joined Aug 3, 2006 · 2,053 Posts Apr 16, 2011 Nice…just mixed up some dough and was thinking of building my second bakers peal. Nice work.