I’m lazy and like to use computers to do things for me, so I threw this together quickly. =) I wanted to make some Sawmill Creek style cutting boards, sized to fit in a medium flat rate box, and didn’t feel like doing the math. (Cutting board tutorial here: http://www.sawmillcreek.org/articles/2/) The length doesn’t matter, but you need to take into account kerf size and such when figuring how much wood you need to make these, and I made it calculate the blade offset...
This makes me laugh almost as much as it makes me cry. There’s a guy in my neighborhood with a big black truck parked on the street, and a pair of blue TruckNutz hanging below, which I must pass and notice every night when I drive home from work. I do admit that the sheer obnoxiousness of it does at least make me smile. But c’mon… beautiful wood burls? Is nothing sacred? I can only hope it’s injection-molded plastic wrapped in some kind of heat-shrink plastic print....
What a day I’m having! Okay, so September of last year I was gearing up to buy a band saw. I liked the Craftsman 18” Wood/Metal deal for $1300 (and eventually got that one). Above the picture on the saw’s page were clickable, hierarchical categories, something like “Power Tools > Saws > Band Saws.” You could click on each to go to broader categories – pretty standard. I noticed in the address bar that these category names were echoed in the URL as variab...
I found this talented woodworker’s site tonight through a post on Make Magazine’s blog. He makes very well crafted furniture in the Chippendale style, but also creates art pieces with meta-humor baked in. Some appear self-animated, the rest are a fun juxtaposition of solid craftsmanship and glaring oversights. “Oops” in mahogany “Crippled Table” in walnut and hickory “How to Build Furniture” in cherry “Self Portrait” in ...
It’s a #2 phillips, based on the seed pods. In other news, I stuck all the old sets of the tree find and subsequent handlings (ongoing) into a collection here. I also went through and rotated some that were on their sides, added descriptions to some missing them, and finally made everything public, as I’d forgotten to on several, like these: That’s from May 4th, and shows significant shrinkage of the euc cup. It had been turned and sanded flush with the lat...
I decided to update my old toy version of my ‘00 Ford Focus hatchback to more accurately reflect the typical look of its big brother these days. I’ve made a couple of trips for Eucalyptus that have looked very much like this, complete with long branches sticking out the window :) Big version:
I didn’t want to waste any time slabbing up some of the minilogs I cut out of the mystery branches I found last week, so Saturday I had a go at it. Very exciting. I had some split pieces, so I sanded them up on my belt sander. I like the faint grain revealed in the piece on the left, sanded down from one like that which I’m holding: I clamped my belt sander down to the table to use it as a mini (though relatively enormous) benchtop model: Here’s a long piece sanded ...
I just had this idea after commenting on roman’s Bosch laminate trimmer review. I need to get a group of woodworking pals over to help me channel the spirits of past woodworkers by lightly laying our fingertips around the base of my Porter Cable 7518, running at 21k RPMs. Then we’ll just see what happens :) I’m hoping the spirits will see fit to channel up some fine inlay work for me.
I hadn’t noticed until now, but I think my little DeWALT ROS is a robot who’s been watching me now for more than a decade. At least he’s adorable, like a little puffer fish. I only hope his intentions are peaceful.
Does anyone else – when working with black walnut – think it smells delicious? I just want to eat it whenever I’m cutting it. I was recently cutting out a ball blank from a glue-up of walnut, maple, and wenge, the latter two of which don’t really have a smell when cut. But the walnut! My dull band saw blade was more burning than cutting, and I was just about drooling all over the table. It smelled like warm cinnamon chocolate bread pudding. I almost ran to the bakery i...
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