This old framing hammer is in need of a new handle. I’ll make one out of the hickory board it’s lying on. I’ve cut out the blank for the new handle. Here I’ve laid out the exterior outline of the handle and the break points for each curve. I’ve cut out the shape of two sides of the handle on the bandsaw. I saved the cutouts and taped them back on so I have lines to cut out the other two sides. Here is the blank after sawing has ...
I am helping a neighbor build a milling table from 8/4 hickory. This table is for milling grain to brew beer. I will keep posting images as we progress.
I just made a happy re-discovery of a ‘local’ sawyer whom I’ve dealt with in the past. For those in the central NY area, chime in here if you’re looking for some decent hardwoods, Zach is the sawyer, and he has maple, ash, elm and hickory in 4/4 up through 10/4 at $1/bf. It may need some seasoning, but hey, that’s what lumber racks are for, right? I’m planning on making a run up his way in about a month, month and a half from now, just about the time that m...
I am happy to say that yesterday turned out to be a very productive day. While Kieth and I both needed scroll saw time, I had plenty to do while he was cutting to keep me busy. I spent the morning working on the final touches for the article that I wrote on different methods to apply the pattern to the wood for scroll sawing (which will be featured in the May issue of Creative Woodworks and Crafts magazine) and picked my wood piece for the set of masks that I was scrolling out. I chose a ...
For the pictures, please click here. Ah, it’s good to be back in the shop. Took a break there for a while to go on a trip to the Bahamas with the family. We had a blast but the only woodworking I did was reading about it and sawing some “Z”s by the pool. To get back in the swing of things (projects and ideas are starting to pile up) I decided to knock out something that’s been on the list since the beginning: the mallet. Poor, sad, Mjolnir, assembled crooked...
For all the evidence—-I mean pictures——please click here. As the title says, things didn’t go exactly as planned with the hammer the past couple days. I tried my best but it just didn’t work out as I imagined. Here’s what happened. Best pull up a chair and get some popcorn. It started after the handle was finally cut free from the excess wood. I decided to put all the pieces together and see if I like the general shape and weight of the mallet. H...
To see the pictures, please click here. After finishing up the leg vise yesterday, I had a little bit of time leftover and decided to get cracking on Mjolnir (yeah, it thinks a lot of itself!). I finalized the design and drew it on the handle. It has the typical laminated mallet shape, tapered inside the head to lock the handle in place. I decided ti add a little detail to the handle and a pommel. Totally not necessary but I’m having fun now. I started to cut the handle free...
To see the pictures, please click here. At long last I have begun construction of my first mallet! I’ve been seeing all these great pounders, thumpers, whackers, and smackers that everyone has been displaying on the internet and on TV shows and finally could take no more of the bounce-back prone rubber mallet I’ve been using. As it happens, when I bought the supplies to build the bench back in August, I also acquired a nice hickory plank (4”x3/4” x 4’) to ...
So my business of country spoon sloyd craft carries on. Forgive me if my tales on this exploration have become boring, I realize there is not a lot of joinery going on. I am closing in as I enter the words here for session 4 of 5 of this spoon blog and have really made some nice strides. My greatest findings have been using the soil I live on to adventure more deeply into the woods and come out with new species I have never worked with before such as Hickory, Black Walnut, and Black Locust...
Well I thought it might be best this evening to get to the shop and keep up with the spoon practicing and see where are am at with things. I felt good and energized after a fine meal of venison burger, potatoes and greens. I have to say that deer meat is a terrific source of rocket fuel and lucky for me I have no better source than my uncle Topper who lives in the cold hills of the upstate NY. When it comes to some well hunted eats there’s no better of a choice than Toppers freezer for some d...
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