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Chip Carving a Plate #3: Knife Preparation - Sharpening!

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Blog entry by MyChipCarving posted 1041 days ago 2913 reads 2 times favorited 3 comments Add to Favorites Watch
« Part 2: Pattern Transfer Part 3 of Chip Carving a Plate series Part 4: Carving the Rosette »

Watch this video to see how to properly sharpen your chip carving knife.
Don’t skip this step!

!!

-- Marty, https://www.MyChipCarving.com, 866-444-6996



3 comments so far

View WayneC's profile

WayneC

12255 posts in 2699 days


#1 posted 1040 days ago

Thanks for the info Marty.

-- We must guard our enthusiasm as we would our life - James Krenov

View Andreas's profile

Andreas

42 posts in 1051 days


#2 posted 1030 days ago

How frequently do you resharpen your knife while carving?

View MyChipCarving's profile

MyChipCarving

463 posts in 1726 days


#3 posted 1030 days ago

How frequently do you resharpen your knife while carving?

Once your knife is sharp, you’ll only need to freshen up the blade on the white ceramic or with your leather strop after quite a few hours of carving. On the plate we’re carving you should be able to carve the entire plate w/o any resharpening.

-- Marty, https://www.MyChipCarving.com, 866-444-6996

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